OUR MENU
From seafood boils and fried platters to market-fresh favorites, sides, sauces and more — choose what sounds good and let us handle the rest.
Fresh flavor.
No guesswork.
Our menu gives you two ways to enjoy Hook N Fry: order one of our cooked-to-order favorites or shop the seafood market and take your selection home.
Eligible fresh seafood can also be boiled or fried by the kitchen for an additional preparation charge.
Boils &
Crabs.
Start with a Hook N Fry boil, then build it up with the seafood and extras you want.
Make it yours.
Low Country Boil Standard
Includes potatoes, sausage, corn and shrimp.
Garlic Crabs
Garlic-seasoned crabs · 1 lb.
Sausage
Shrimp · 1/2 lb
Little Neck Clams · 8 pc
Mussels · 1 lb
Squid · 1/2 lb
Snow Crab Cluster
Maximum of 2.
Lobster Tail
1/2 lb · whole or halves.
Fried
Platters.
Hot, crispy seafood prepared to order. Fried platters include fries unless otherwise noted.
Lobster Tail
Fried platter · includes fries.
Nantucket Scallops · 1/2 lb
Fried platter · includes fries.
Salmon
Fried platter · includes fries.
Shrimp
Fried platter · includes fries.
Cod Fillet
Fried platter · includes fries.
Flounder
Fried platter · includes fries.
Catfish
Fried platter · includes fries.
Whiting
Fried platter · includes fries.
Swai
Fried platter · includes fries.
Tilapia
Fried platter · includes fries.
Swai or Whiting + Shrimp
Fish & shrimp platter · no fries.
See it fresh.
Take it home.
Shop our changing seafood selection in-store. Eligible seafood can also be boiled or fried for an additional preparation charge.
Sides.
Sauces.
*One complimentary 2 oz sauce is included per platter/order.
Something
to sip.
Your seafood
is waiting.
Choose your favorites, place your pickup order, and let Hook N Fry handle the cooking.
